Cacio e Pepe Pasta Recipe | myfoodbook | Authentic Italian cheese and pepper pasta
Authentic Cacio e Pepe pasta recipe. This traditional Italian cheese and pepper pasta recipe is an easy dinner idea that is ready in 20 minutes or less.
Ingredients
- 80g pecorino cheese, grated
- 80g parmesan cheese, grated
- Black pepper, freshly ground
- 40g Western Star Spreadable
- 320g spaghetti
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