Fruit and Coconut Pudding - Rouba Shahin Middle Eastern Cooking
Indulge in a tropical pudding that's perfect for any occasion. This yummy dessert combines baked fruit and cinnamon for a comforting treat.
Ingredients
- ½ (500g) papaya, peeled and chopped
- 2 mangos, peeled and chopped
- Pulp of 3 passion fruits
- 2 bananas, peeled and sliced
- ¼ cup lemon juice
- For the Topping: ½ cup self-raising flour
- 2⁄3 cup sugar
- ¼ cup desiccated coconut
- 1 teaspoon cinnamon
- 3 tablespoons butter (40 grams)
- ¼ cup walnuts
- 1 cup water
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