Caramelized bell peppers with balsamic vinegar - Borges India
Caramelized peppers cooked with Modena vinegar. The perfect complement to any meal.
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Ingredients
- 3 red bell peppers
- 3 tablespoons sugar
- 60 ml Borges balsamic vinegar of Modena
- A pinch of salt
- A splash of Borges extra virgin olive oil
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