Traditional French Yule Log Recipe | SideChef

Traditional French Yule Log Recipe | SideChef

www.sidechef.com

Every French Christmas finishes with a Bûche de Noël or a Yule log. A beautiful centerpiece that will make Christmas dinner special.

Keywords

  • Fish-Free
  • Oven
  • Stand Mixer
  • Stove
  • Cakes
  • Advanced
  • Low Salt
  • Soy-Free
  • Tomato-Free
  • Pescatarian
  • Christmas
  • Shellfish-Free
  • Dessert
  • French
  • Vegetarian
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Ingredients

  • 4 Egg
  • 125 gram Caster Sugar
  • 125 gram All-Purpose Flour
  • 1 teaspoon Sea Salt
  • 60 gram Salted Butter
  • 1 tablespoon Butter
  • 200 gram Caster Sugar
  • 60 milliliter Water
  • 1 tablespoon Vanilla Extract
  • 3 Egg
  • 2 Egg
  • 300 gram Salted Butter
  • 150 gram Powdered Confectioners Sugar
  • 200 gram Chocolate
  • as needed Marzipan
  • as needed Powdered Confectioners Sugar
  • as needed Unsweetened Cocoa Powder
  • to taste Fresh Mint Leaves

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