Yule Log (Buche de Noel) - Italian recipes by GialloZafferano
The Yule Log (Bûche de Noël) is a traditional French dessert: a sponge cake roll filled and covered with chocolate.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Yule Log (Buche de Noel)
Ingredients
- Type 00 flour 0.8 cup
- Eggs medium 5
- Sugar 0.7 cup
- Honey ½ tbsp
- Fine salt 1 pinch
- Vanilla bean 1
- Fresh liquid cream 1.3 cups
- Dark chocolate 55% 10.5 oz
- Dark chocolate 10.6 oz
- Powdered sugar to taste
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