Traditional French Yule Log Recipe
Every French Christmas finishes with a Bûche de Noël or a Yule log. A beautiful centerpiece that will make Christmas dinner special.
Keywords
- Fish-Free
- Oven
- Stand Mixer
- Stove
- Cakes
- Advanced
- Low Salt
- Soy-Free
- Tomato-Free
- Pescatarian
- Christmas
- Shellfish-Free
- Dessert
- French
- Vegetarian
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Ingredients
- 4 Egg
- 125 grams Caster Sugar
- 125 grams All-Purpose Flour
- 1 teaspoon Sea Salt
- 60 grams Salted Butter
- 1 tablespoon Butter
- 200 grams Caster Sugar
- 60 milliliters Water
- 1 tablespoon Vanilla Extract
- 3 Egg
- 2 Egg
- 300 grams Salted Butter
- 150 grams Powdered Confectioners Sugar
- 200 grams Chocolate
- as needed Marzipan
- as needed Powdered Confectioners Sugar
- as needed Unsweetened Cocoa Powder
- to taste Fresh Mint Leaves
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