Baked Barley - Alton Brown

Baked Barley - Alton Brown

altonbrown.com

Place the barley into a 1 1/2-quart ceramic or glass baking dish with a lid, and add the butter, salt, and boiling water. Stir to combine.

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Ingredients

  • 1 cup hulled barley
  • 1 tablespoon unsalted butter
  • 1 teaspoon kosher salt
  • 2 cups boiling water

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