Norwegian Meatballs - Master recipes

Ingredients

• 2 large eggs, lightly beaten -
• 1 cup whole milk -
• 1 cup dry bread crumbs -
• 1/2 cup finely chopped onion -
• 2 teaspoons salt -
• 2 teaspoons sugar -
• 1/2 teaspoon each ground ginger, nutmeg and allspice -
• 1/4 teaspoon pepper -
• 2 pounds extra-lean ground beef (95% lean) -
• 1 pound ground pork -
• GRAVY: -
• 2 tablespoons finely chopped onion -
• 3 tablespoons butter -
• 5 tablespoons all-purpose flour -
• 4 cups beef broth -
• 1/2 cup heavy whipping cream -
• Dash cayenne pepper -
• Dash white pepper -