Easter Potato Rolls

Name: Easter Potato Rolls
Ingredients: 1 1/4 cups lukewarm water; 1 tablespoon plus 1 teaspoon granulated sugar, divided; 1 (0.25-ounce) packet active dry yeast; 5 cups all-purpose flour, plus more, to taste, for dusting the work surface; 2 teaspoons kosher salt; 1 cup mashed potatoes, store-bought or homemade; 6 tablespoons butter, softened, plus 2 tablespoons, melted, divided

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The secret ingredient just so happens to be a favorite of so many around the world. Easter Potato Rolls will quickly become a new favorite bread at your holiday table... and beyond! Easily and...

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