Grilled Summer Squash with Seasoned Bread Crumbs Recipe - Forks Over Knives
These tasty grilled summer squash medallions are seared until perfectly tender and then coated in crunchy seasoned bread crumbs. Get the recipe!
Ingredients
- 1 cup dry whole grain bread crumbs
- 1 tablespoon garlic powder
- 1 tablespoon dried Italian seasoning, crushed
- ¼ teaspoon sea salt
- ¼ teaspoon freshly ground black pepper
- 2 medium zucchini, cut into ¼-inch-thick coins
- 2 medium yellow squash, cut into ¼-inch-thick coins
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