Lettuce hearts with pesto, egg and bacon crumble | Recipe | Kitchen Stories
Try this salad bowl from Stefanie Hiekmann, if you're looking for a breakfast idea!
Keywords
- Partner Content
- for four
- vegetables
- spring
Ingredients
- 4 lettuce hearts
- 3.5 oz bacon (diced)
- 0.5 tsp maple syrup
- 1.5 oz breadcrumbs
- 4 eggs
- 6 tbsp basil pesto
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