Lime and Cilantro Grilled Chicken Tenderloin in Pita Pockets Recipe

Ingredients

• 1 -1 1/4 lb chicken tenderloins
• 1 tablespoon paprika
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon cayenne pepper
• 1/4 teaspoon white pepper
• 1/2 teaspoon fennel seed, crushed
• 1/2 teaspoon thyme
• 1 teaspoon salt
• 1 lime, juiced
• 4 -6 pita bread, cut in half
• 1 cup lettuce, shredded (optional)
• avocado salsa (recipe follows)
• sour cream, sauce (recipe follows)
• 1 avocado, diced
• 2 tomatoes, seeded an diced
• 1/2 cup green onion, minced
• 1/2 cup green bell pepper, minced
• 1/2 cup fresh cilantro
• 1 cup sour cream
• 1/4 cup green onion, minced
• 1/4 cup green chili, drained and minced
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon black pepper
• salt