Cremini Mushroom Risotto with Lemon Balsamic Glaze | Fancy Fox
Mushroom-flavored risotto with tangy, fruity glaze. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
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Ingredients
- 2 cups Cremini mushrooms sliced
- 1 1/2 cups Arborio rice
- 6 cups Chicken or vegetable broth
- 1 Small yellow onion finely chopped
- 1/2 cup Dry white wine
- 2 tablespoons Parsley finely chopped
- 2 tablespoons Olive oil
- 1/4 cup Balsamic glaze
- 2 Lemons juiced and zested
- 1/2 cup Parmesan cheese grated
- 2 tablespoons Unsalted butter
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