Sweet and Savory Button Mushroom Dish – Kilted Chef
Sweet and Savory Button Mushrooms Imagine a dish that perfectly balances sweet and savory flavors while offering a vibrant array of colorful vegetables. Our Sweet and Savory Button Mushroom Dish with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kiltedchef.ca.
Ingredients
- 2 tbsp olive oil
- 1 lb button mushrooms, cleaned and halved
- 1 medium onion, finely chopped
- 2 garlic cloves, minced
- 1/4 cup soy sauce
- 2 tbsp honey
- 2 tbsp rice vinegar
- 1 tbsp hoisin sauce
- 1 tsp sesame oil
- 1 tsp grated fresh ginger
- 1/4 tsp red pepper flakes (optional, for a bit of heat)
- 1/4 cup water
- 1 tbsp cornstarch mixed with 2 tbsp water (slurry)
- 2 green onions, thinly sliced (for garnish)
- 1 tbsp sesame seeds (for garnish)
- 2 cups jasmine or basmati rice
- 4 cups water
- 1/2 tsp salt
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