Acar Awak - Southeast Asian Recipes - Nyonya Cooking

Ingredients

• 180 g carrot(s)
• 180 g cucumber(s)
• 2 tsp salt
• 600 ml water
• 4 tsp white vinegar
• 90 g white cabbage
• 60 g french beans
• 80 g cauliflower
• 3 fresh chilli (red)
• 4 chilli peppers (dried)
• 4 shallot(s)
• 3 cm galangal
• 3 garlic clove(s)
• 1 lemongrass stalk(s)
• 2 tbsp oil
• 1 tsp tamarind paste
• 5 g shrimp paste (dried)
• salt
• sugar
• 3 cm turmeric (fresh)
• 1 candlenut(s)
• 30 g peanuts
• sesame seeds