Streusel - MI Coop Kitchen
Crumby, delicious streusel recipe by Lianne Briggs for MI Coop Kitchen. Perfect for desserts or toppings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at micoopkitchen.com.
Ingredients
- 1/2 pound butter
- 5 ounces white sugar
- 4 ounces brown sugar
- 1/2 teaspoon salt
- 3/4 teaspoon cinnamon
- 1/4 teaspoon mace (or nutmeg)
- 1 pound cake flour
- 4 ounces chopped pecans or walnuts, if desired
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