Sweet Miso Salmon - #foodbyjonister

Sweet Miso Salmon - #foodbyjonister

foodbyjonister.com

Easy, quick, savory and sweet miso salmon served with rice and baby bok choy. The salmon is slathered with a sauce then broiled.

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Ingredients

  • Wild Caught Salmon: 2 large fillets (boneless & skinless)
  • White Miso Paste: 2 Tablespoons
  • Rice Vinegar: 2 Tablespoons
  • Real Maple Syrup: 2 Tablespoons
  • Low Sodium Soy Sauce: 2 teaspoons
  • Coconut Aminos: 2 teaspoons
  • Toasted Sesame Oil: 2 teaspoons
  • Baby Bok Choy: 16 ounces
  • Rice: 2 cups, cooked
  • Green Onions (Scallions): for garnish
  • Furikake/Sesame Seeds: for garnish

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