Garlic Butter Baked Salmon in Foil | Recipe Cart
Garlic Butter Baked Salmon in Foil | Perfect in just 25 mins, tasty & easy! Perfect for quick meals.
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Ingredients
- 1 ¼ pound sockeye or coho salmon (preferably wild-caught)
- 2 tablespoons EACH: lemon juice AND cold butter, cubed
- 2 cloves garlic, minced
- ½ teaspoon salt
- ¼ teaspoon EACH: Italian seasoning, red pepper flakes, AND black pepper
- 1 tablespoon chopped parsley, for garnishing (optional)
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