Gnocchi with Kale, Cilantro and Cashew Pesto - Dump and Go Dinner
This pesto made with kale, cilantro, and cashews is an affordable, delicious, and healthy alternative to traditional pesto.
Keywords
- gnocchi
- kale
- cilantro
- cashew
- pesto
- dump and go dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onceamonthmeals.com.
Ingredients
- 8 ounces Gnocchi
- ½ cups Cashews, Raw
- 2 cups Kale, Baby
- 1 cup Cilantro, Fresh
- 1 teaspoon mince Garlic, Cloves
- ⅓ cups Olive Oil
- ½ teaspoons Lemon Juice
- ¼ teaspoons Salt
- ½ cups Parmesan Cheese, Shredded
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