Pumpkin Creme Brulee
Pumpkin Creme Brulee Indulge in the Delicious Flavors of Pumpkin Crème Brûlée Indulge in the ultimate fall dessert with this Pumpkin Crème Brûlée recipe served
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rosemaryfarm.com.
Cooking tools:
- Oven
- Chef's knife
- Spoon
- Mixing bowl
- Whisk
- Saucepan
- Stove
- Measuring cup
- Ladle
- Baking dish
- Refrigerator
- Kitchen torch
- Kitchen timer
- Spatula
- Sugar sifter
- Fine-mesh sieve
- Kitchen scale
Ingredients
- 3 large Rosemary Farm egg yolks
- 3/4 cup brown sugar
- 1 1/2 cup heavy cream
- 1/2 cup pumpkin puree
- 1 tsp. vanilla extract
- 1/2 tsp. cinnamon
- 6 mini pumpkins
- 1/4 cup granulated sugar
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