Vegan Filo Potato Pie | fooodlove.com

Vegan Filo Potato Pie | fooodlove.com

www.fooodlove.com

A delicious potato pie veganised. This Greek favourite is a brilliant way to use up leftover mash, and it works equally well as a side dish or main with salad!

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Ingredients

  • 4 large potatoes
  • 1 tsp salt
  • ¼ tsp pepper
  • 50 ml olive oil
  • ½ bunch dill
  • ½ bunch parsley
  • 5 mint leaves
  • 2 spring onions
  • 5 sheets filo pastry
  • black sesame seeds
  • 50 ml olive oil (for the filo pastry)

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