Crispy Prawns with Quinoa & Basil Pesto - SuperValu
Taste the royal flavors of Jess's Coronation Chicken paired with a nutty black and white rice salad, peppered with peppers and raisins, all drizzled with a soy and ginger dressing. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Ingredients
- 0 Black Pepper
- 12 Cherry Tomatoes
- 2 cloves Garlic chopped
- 1/2 Lemon juice only
- 2 tbsp Olive Oil
- 300 g Quinoa rinsed
- 1 Red Chilli chopped
- 0 Salt
- 1 Shallots chopped
- 100 g SuperValu Basil Pesto
- 1 handfull SuperValu Fresh Basil
- 20 SuperValu King Prawns raw
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