Mushroom Miso Soup Recipe - Pantry Vault
This Mushroom Miso Soup is a delicious Japanese comfort food featuring four types of mushrooms and miso paste. It's quick to prepare, making it perfect for cozy nights or a warm family meal.
Ingredients
- 1 liter Dashi
- 4 tbsp Miso Paste
- 75 g Shiitake Mushrooms
- 100 g Enoki Mushrooms
- 100 g Shimeji Mushrooms
- 50 g Nameko Mushrooms
- 1/4 tsp Soy Sauce
- Green Onions
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