Heirloom Tomato Salad with Red Onion and Capers - Sacha Served What

Ingredients

• 1 lb. heirloom cherry or grape tomatoes (cut in half lengthwise)
• ½ medium red onion (thinly sliced)
• 1 ½ tablespoons non-pareil capers
• ¼ teaspoon red pepper flakes
• ¼ cup parsley leaves (roughly chopped)
• 2 tablespoons chives
• 2 tablespoons Garlic Rosemary Oil (recipe below)
• 1 tablespoon red wine vinegar
• ½ teaspoon Kosher salt
• Freshly ground black pepper (to taste)
• 2 sprigs fresh rosemary (leaves picked off)
• 5 cloves fresh garlic (smashed)
• 1 cup extra-virgin olive oil