Pasta beef and cheese casserole | Just A Pinch Recipes

Pasta beef and cheese casserole | Just A Pinch Recipes

www.justapinch.com

Pre-heat oven 375, add 1 tbs of olive oil on the bottom of a large casserole dish, bring to boil a pot of salted water add the pasta Finley chop the onion and garlic, add 2...

View Original

Share this recipe:

Ingredients

  • 1 pound(s) whole wheat rotini pasta
  • 1/2 cup(s) white wine
  • 1/2 cup(s) chopped onions
  • 3 clove(s) chopped garlic
  • 2 tablespoon(s) olive oil
  • 2 pound(s) ground beef
  • 4 - italian sausage, cooked
  • 1 cup(s) tomato sauce
  • 8 ounce(s) cream cheese
  • 1/2 cup(s) ricotta cheese
  • 2 cup(s) cheddar cheese
  • - salt and pepper
  • 1 tablespoon(s) italian seasoning

More Like This