Cream Soda Glazed Drumsticks with Crispy Cornflake Topping
Tender drumsticks glazed in sweet, tangy cream soda and baked with crunchy cornflakes for flavor and crispness.
Ingredients
- 8 chicken drumsticks (approximately 1 kilogram)
- 1 teaspoon kosher salt
- 0.5 teaspoon freshly ground black pepper
- 1 tablespoon olive oil
- 1 cup (240 ml) cream soda
- 0.25 cup (60 ml) ketchup
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon apple cider vinegar
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 2 cups (60 g) cornflakes, lightly crushed
- 2 tablespoons olive oil
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.25 teaspoon cayenne pepper (optional)
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