Cowboy Rib Eyes | Canadian Living

Cowboy Rib Eyes | Canadian Living

www.canadianliving.com

Fine-ground coffee in the spice rub adds richness and depth to these tender rib eyes. For best results, choose thick steaks (about 1 inch/2.5 cm) with the most marbling and the brightest red...

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Ingredients

  • 2 teaspoons packed brown sugar
  • 1 teaspoon each paprika and chili powder
  • 1 teaspoon fine-ground coffee bean
  • 2 rib eye grilling steaks (about 450 g total), cut in 4 portions
  • Fibre 1 g
  • Sodium 372 mg
  • Sugars 2 g
  • Protein 43 g
  • Calories 375.0
  • Total fat 20 g
  • Cholesterol 100 mg
  • Saturated fat 8 g
  • Total carbohydrate 3 g
  • Iron 39.0
  • Folate 5.0
  • Calcium 2.0
  • Vitamin A 5.0
  • Vitamin C 2.0

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