Turkey Pot Pie - Better Than Bouillon
Add flavor to all your favorite dishes
Ingredients
- .25 cup olive oil
- 1 cup diced celery
- 1 cup diced white onion
- 1 cup diced carrots
- 2 cups diced red potatoes
- 1 cup sliced mushrooms, .25-inch thick
- 2 cups diced turkey
- 2 teaspoon minced garlic
- 1 teaspoon cracked black pepper
- 1 cup hot water
- 1 teaspoon Better Than Bouillon Roasted Chicken Base
- 1 tablespoon minced fresh thyme
- 2 tablespoon minced fresh sage
- 4 tablespoon unsalted butter
- 4 tablespoon all-purpose flour
- 1 teaspoon The Original “Louisiana” Brand Hot Sauce™
- 1 tablespoon Better Than Bouillon Roasted Chicken Base
- 1 cup half and half
- 1 sheet puff pastry, thawed and cut into 3-inch squares, baked according to package
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