Grilled Salmon with Caramelized Lemons Recipe – Sunset Magazine

Grilled Salmon with Caramelized Lemons Recipe – Sunset Magazine

www.sunset.com

Grilled Salmon with Caramelized Lemons: A stunning main course with flavorful, caramelized lemons. Perfect for impressing guests. [45 mins]

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Ingredients

  • 1 side of skin-on wild salmon (3 lbs.)
  • 1 1/2 teaspoons kosher salt
  • 1 tablespoon extra-virgin olive oil
  • Vegetable oil for grill
  • 4 lemons, halved and visible seeds removed
  • Fresh fig leaves for platter (optional)
  • Fresh chervil leaves or snipped chives

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