Surprisingly Delicious Stir-fried Eggplant Recipe
Discover a surprisingly delicious stir-fried eggplant recipe! This easy, flavorful dish is packed with umami and perfect for a quick weeknight meal. Get the recipe now!
Ingredients
- Dried eggplants: 200g
- Water:
- Vinegar: a drop or two (optional)
- Carrot: 1/2
- Green onions: amount like dried fish
- Cooking oil: 1 tablespoon
- Sesame oil: 2 tablespoons
- Garlic: 1 large clove
- Garlic stems: 150g
- Water: 1 cup
- Sugar: 1 tablespoon
- Soy sauce: 2 tablespoons
- Magic sauce (Gochujang): 3 tablespoons
- Fire sauce (Gochugaru): 1 tablespoon
- Tuna fish sauce: 2 tablespoons
- Sesame salt: 1 tablespoon
- Sesame seeds:
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