Spicy Eggplant Stir Fry: A Quick & Easy Asian Recipe
Craving quick and flavorful Asian food? This spicy eggplant stir-fry recipe is ready in minutes! Easy-to-follow instructions and vibrant flavors make it a weeknight winner. Get the recipe now!
Ingredients
- Garlic: 2 cloves
- Onion: 1/4 medium
- Red Chili: 1
- Green Onions: 2
- Asian Eggplant: 1 (10-12 oz)
- Chili Oil: 1 tbsp
- Ground Turkey: 4 oz (or other ground meat/tofu)
- Oyster Sauce: 2 tbsp (vegetarian oyster sauce for vegan option)
- Chicken Stock: 2 tbsp (vegetable stock for vegan option)
- Sugar: 1 tsp
- Black Pepper: a pinch
- Sesame Seeds:
- Sesame Oil:
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