Meat Pie — Easy Australian Recipe | Petite Gourmets
Classic Australian meat pie recipe with shortcrust base, savory beef filling, and golden puff pastry top. A traditional Aussie favorite perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 1 tbsp sunflower oil
- 1 onion
- 2 cloves garlic
- 1 oz ground beef
- 2 tbsp tomato paste
- 1 cup beef broth
- 2 tbsp Worcestershire sauce
- 1 tsp oregano
- 1 tsp nutmeg
- 1 egg
- 1 cup unsalted butter
- 4 cups flour
- 1 cup water
- 2 tsp salt
- 1 pinch black pepper
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