Stripey Pasta Salad - Pankobunny
Stripey Pasta Salad
Ingredients
- 125 g striped bowtie pasta (buy some here)
- 6 g butter
- 5 g butter
- 1 cup broccoli florets
- 2 cups asparagus (cut into 2-inch long pieces)
- 1 cup green and yellow zucchini (sliced and quartered)
- 1/2 cup frozen peas (defrosted)
- 1/2 cup frozen corn (defrosted)
- 1 cup cherry tomatoes (halved)
- salt & pepper
- freshly grated parmesan cheese
- fresh parsley
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