Mini lemon and blueberry muffins
These mini lemon and blueberry muffins are little bites of sweet perfection! This recipe creates the perfect lunchbox filler or afternoon tea treat
Ingredients
- 1 1/4 cup self-raising flour
- 1/2 cup sugar
- 1/3 cup canola oil
- 1/3 cup sour cream (or yoghurt)
- 1/3 cup milk
- 1 egg
- grated zest of ½ lemon
- 3/4 cup blueberries (fresh or frozen)
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