Killer Grilled Fish Tacos | Kowalski's Markets
Minneapolis-St. Paul Grocery Stores
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kowalskis.com.
Ingredients
- 1 lb. lean mild- or medium-flavored fish (such as tilapia
- snapper
- opah
- mahi mahi or Kampachi)
- cut into 2-4 evenly sized pieces
- - Kowalski's Extra Virgin Olive Oil
- for grilling
- 2 tsp. Plump Chef Sunshine Shake Seasoning Blend
- 8 Kowalski's 6" Flour Tortillas
- - garnishes
- to taste: finely shredded cabbage or slaw mix
- chopped fresh cilantro
- very thinly sliced radishes and jalapeños
- and lime wedges
- - dressing (such as D&L Taco Gringo Southwestern Sauce or Bolthouse Farms Fresh Cilantro Avocado Yogurt Dressing)
- to taste
- - Kowalski's Fresh Mango Salsa or Fresh Pineapple Salsa
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