Spicy bean & avocado quesadillas recipe | Good Food

Ingredients

• 1 small red onion halved and thinly sliced
• 1 lime ½ juiced, ½ cut into wedges to serve
• ½ tbsp rapeseed oil plus a drop
• 1 large garlic clove finely grated
• 2 tsp smoked paprika
• 1 tsp ground cumin
• 400g can black beans
• 1 tomato chopped
• 1 tbsp tomato purée
• 1 tsp vegetable bouillon powder
• 2 large wholemeal tortillas
• 1 avocado peeled, stoned, halved and sliced
• 2 tbsp chopped coriander plus a few sprigs to serve