Basque chicken recipe with Cuisine France
Basque chicken recipe with Cuisine-France: chichen with tomatoes, green peppers and ham.
Keywords
- recipe
- france
- cuisine cooking
- recipes
- fish
- sauce
- french
Ingredients
- 4 lb chicken
- 6 oz Bayonne ham (or Parma or Virginia Country ham)
- 1/2 cup olive oil
- 3 or 4 tomatoes, crushed
- 5 green peppers
- 4 cloves garlic
- 2 onions
- Salt and pepper
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