Low Carb Grilled Caesar Wedge Recipe | @Atkins

Ingredients

• 1 teaspoon dijon mustard Woodstock
• 1 teaspoon worcestershire sauce USDA
• 1 ea fresh romaine lettuce FNDDS
• 1 tablespoon fresh lemon juice Canadian Nutrient File
• 3 tablespoons parmesan cheese, grated USDA
• 4 tablespoons mayonnaise USDA
• 1 teaspoon fresh garlic FNDDS
• 6 1/2 teaspoons olive oil USDA
• 1/2 teaspoon black pepper, ground USDA
• 1/4 teaspoon table salt USDA
• 4 slices cooked bacon FNDDS
• 3 ounces fresh grape tomatoes, 04063 Inland Premium Packers