Kefta Roasted Chicken - Hanukkah Recipes from Zupan’s Markets
Spice up your main dish with this delightfully tangy whole bird.
Ingredients
- 1 whole chicken, about 4 lb
- 3 tablespoons Villa Jerada Kefta rub for chicken + 1/2 teaspoon for veggies
- 1 teaspoon Kosher salt
- 2-3 tablespoons olive oil
- 3-5 shallots, cut in quarters lengthwise
- 3 medium lemons, cut into quarters
- 2 whole bulbs garlic, tops cut to expose the cloves
- 1 1/2 teaspoons salt, divided
- 1/2 teaspoon black pepper
- 1 cup chicken stock
- 1/4 cup fresh parsley, chopped
- Optional: Fresh thyme sprigs, parsley
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