P.F. Chang Style Mushroom Lettuce Wraps - That's What Bob's Cooking
Lettuce wraps are easy to make and even easier to gobble up. Not only will you LOVE this recipe, double the sauce and keep it in the fridge! You’ll put that stu
Ingredients
- ¼ cup Sugar
- ½ cup Water
- 2 tbsp Soy sauce
- 2 tbsp Rice wine vinegar
- 2 tbsp Ketchup
- 1 tbsp Lemon juice
- ¼ tsp Sesame oil
- 1 tbsp Chinese Hot Mustard
- 2 tbsp Chili Garlic paste
- 2 tbsp Brown sugar
- ½ tsp Rice wine vinegar
- 3 tbsp Oil
- 32 oz Mushrooms
- 1 cup Water chestnuts
- ½ Onion
- 4 Gloves Garlic
- 8 Leaves of lettuce
- 2 Inches Canola or vegetable oil
- ¼ Package 1/4 package of thin Chinese rice noodles
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