Sweet Potato and Bell Pepper Curry – Fustini's Oils & Vinegars
Sweet Potato and Bell Pepper Curry 8 minutes 25 minutes Potatoes, Pastas and Grains Ingredients Ingredients - 2 tablespoons Fustini's Ginger Crush olive oil,
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Ingredients
- 2 tablespoons Fustini's Ginger Crush olive oil, divided
- 2 garlic cloves, finely chopped
- 1 cup basmati rice
- 1 cup water, divided
- Kosher salt
- freshly ground black pepper
- 1 sweet potato, chopped into 1/2" pieces
- 1 red bell pepper
- 1 scallion, sliced thin
- 1 tablespoon tomato paste
- 1 teaspoon curry powder
- 1/2 teaspoon paprika
- 1 Roma tomato, diced
- 3/4 cup coconut milk
- 2 tablespoons sour cream
- 1 tablespoon butter
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