Seared Tuna Tataki Recipe (With Sesame And Soy Dressing)
This pan seared tuna tataki recipe takes less than 10 minutes to make. I learned it when I was working at Zuma and it's definitely one of the best seared tuna recipes. It's quick, healthy and even a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.blondelish.com.
Cooking tools:
- Nonstick skillet
- Mixing bowl
- Stove
- Cutting board
- Plate
- Chef's knife
- Serving platter
- Spoon
- Grater
- Measuring spoon
Ingredients
- 12 oz (350g) long tuna block
- 1 Tsp vegetable oil
- 1 Tbsp sesame seeds
- 2 Tbsp sprouts (to garnish)
- 2 Tbsp sliced red chili (to garnish)
- 2 Tbsp soy sauce
- 1 Tbsp lime juice
- 1 tsp sesame oil
- 1 tsp grated ginger
- 1 spring onion (finely sliced)
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