Bacon Potato Quiche Recipe | Bob Evans Farms

Ingredients

• 2 Tablespoons vegetable oil
• 1/2 Bag Simply Potatoes Diced Potatoes
• 1 small yellow onion chopped
• 1 Teaspoon salt
• 1 Teaspoon pepper
• 1 refrigerated pie crust
• 4 Large eggs
• 1 1/4 Cup half-and-half
• 1 Tablespoon fresh parsley chopped
• 1/2 Teaspoon kosher salt
• 1/4 Teaspoon black pepper
• 6 Slices bacon cooked and crumbled
• 1 Cup Swiss cheese shredded