Homemade Heart Macarons
Love is in the air! Why not spoil your loved ones with some raspberry and chocolate-filled heart macarons this Valentine’s Day?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pankobunny.com.
Cooking tools:
- Sifter
- Mixing bowl
- Hand mixer
- Spatula
- Piping bag
- Round piping tip
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
- Saucepan
- Fine-mesh sieve
- Blender
- Refrigerator
- Measuring cup
- Measuring spoon
- Kitchen scale
- Food processor
- Whisk
- Kitchen timer
- Spoon
- Plate
- Serving platter
Ingredients
- 1 cup powdered sugar
- 3/4 cup almond flour (not almond meal)
- 2 large egg whites
- pinch cream of tartar
- ¼ cup superfine sugar
- 1 tbsp fresh raspberry puree (strained)
- pink gel food coloring
- 8 oz dark chocolate (melted)
- pinch salt
- ¾ cup whipping cream (hot)
- Raspberry jam
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