Miso-Glazed Turnips Recipe - (4/5)
Spice-up your typical weekly side dish routine with this Miso-Glazed Turnips recipe. Give a little Asian-flare to any typical buffet spread with these white miso-glazed...
Keywords
- Miso-Glazed Turnips
- recipe
- international cuisine
- vegetable side dish
- turnip
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- vegetable
- Cooking Styles
- Courses
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 pound small turnips, trimmed, scrubbed, cut into 1-inch wedges
- 2 tablespoons white miso
- 2 tablespoons unsalted butter
- 1 teaspoon sugar
- Kosher salt and freshly ground black pepper to taste
- 2 tablespoons fresh lemon juice
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