Asian Style Turnips
This recipe for turnips caught my eye because it is light and easy to prepare. Both of these characteristics are especially appealing after the holidays.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pallensmith.com.
Ingredients
- 4 turnips, washed, trimmed and peeled
- salt to taste
- 1/2 cup water
- 2 tablespoons rice vinegar
- 2 tablespoons soy sauce
- 2 tablespoons sugar
- 2 small slices fresh ginger
- 1 clove garlic, minced
- 3 scallions, cut into 1-inch lengths
- 1/4 teaspoon red chili flakes
- 1 tablespoon chopped chives
- 2 teaspoons toasted sesame seeds
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