Pumpkin Biscuits
Just as comfortable at the breakfast table as they are on the Thanksgiving buffet, these pumpkin biscuits are a seasonal spin-off of our popular sweet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Ingredients
- 1 ¾ cups all-purpose flour
- 1 Tbsp dark brown sugar
- 2 ½ tsp baking powder
- ½ tsp baking soda
- 1 tsp kosher salt
- 1 tsp ground ginger
- ¼ tsp cayenne pepper
- ½ cup butter, chilled
- ½ cup cold buttermilk
- ¾ cup pumpkin purée
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