Baked Apple Cider Donuts by The Sweet Occasion
Fall's perfect treat! Moist and tender Baked Apple Cider Donuts coated in cinnamon sugar. Ready in 45 minutes. Perfect for crisp autumn days. 🍏👩🍳✨
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Doughnut pan
- Saucepan
- Kitchen scale
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Non-stick baking spray
- Mixing bowl
- Whisk
- Piping bag
- Toothpick
- Cooling rack
- Spoon
- Spatula
- Muffin tin
- Pastry brush
Ingredients
- 1 1/2 cups Apple Cider
- 2 cups All Purpose Flour
- 2 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/2 tsp Salt
- 1 1/2 tsp Cinnamon, Ground
- 1/4 tsp Nutmeg, Ground
- 1 whole Egg
- 3/4 cup Brown Sugar
- 2 Tbsp Butter, Unsalted
- 1/2 cup Whole Milk
- 3/4 cup Granulated White Sugar
- 2 tsp Cinnamon, Ground
- 1/4 cup Butter, Unsalted
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