BLT Mac & Cheese Recipe
Sinfully delightful, this BLT Mac & Cheese has an elegant twist. Best of all — there’s no need to heat up the oven.
Keywords
- Bacon
- Easy
- Lunch
- Make Ahead
- Pork
- Quick
- Quick & Easy
- side dishes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Pot
- Colander
- Saucepan
- Stove
- Whisk
- Wooden spoon
- Measuring cup
- Chef's knife
- Cutting board
- Paper towel
- Plate
Ingredients
- 8 oz. dry elbow macaroni
- 4 strips bacon, diced
- 2 Tbsp. minced shallots
- 3 Tbsp. all-purpose flour
- ¼ cup dry white wine
- 1 ½ cups 2% milk, warmed
- 4 oz. sharp Cheddar, shredded
- 2 oz. smoked Gouda cheese, shredded
- ½ tsp. Dijon mustard
- Tabasco sauce, salt, and black pepper to taste
- 1 Roma tomato, seeded and diced
- 2 Tbsp. minced fresh parsley
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