Chinese Style Fillet Steak - Cooking.com.au
Discover the authentic taste of Chinese-style fillet steak, marinated for 3 hours to perfection. Perfect for meat lovers!
Ingredients
- 1 kg Fillet Steak
- 1 tspn Bi Carb Soda
- 2 tspn Sugar
- Pinch Salt
- 2 tspn Cornflour
- 1 Tblspn Soy Sauce
- 2 tspn Sherry
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